Early Wednesday morning, we had the pleasure of meeting with Jason Drew of Gulfcoast News. See what he had to say about his visit to The Farm!
NORTH FORT MYERS, Fla. —
Farm fresh food, great views, and a whole lot of moos at Blossom & Brie
“There are so many beautiful destinations along the Gulf Coast, the beaches, the sunrises and sunsets, and “Good Morning Gulf Coast’s” Jason Drew found another gem- Blossom & Brie, Farmside Dining and Events in North Fort Myers.
The Gulfcoasting team was out on the farm this morning with owners Rodney and Stacey Poole, and a whole lot of the animals also made an appearance on “Good Morning GulfCoast” too. “Moo,” the 2,000-pound steer, Brie the donkey, baby twin sheep, and so many piglets and chickens to count.
Rodney showed us the hydroponic garden where the fresh produce is grown on-site. It’s literally a shipping container transformed into this state-of-the-art garden using LED lighting to grow the greeneries vertically. Farm to table fresh on every dish served.
Whether you’re going for brunch, lunch, dinner, or want to have your special event, this venue is a great destination.
The gorgeous views, the delicious food, and the sounds of moos ensure Blossom & Brie is worth a visit, so make sure you bring your appetite and your phone to take all the fun selfies with the animals.”
Credit: Jason Drew, Reporter, Gulf Coast News
